Heart (Beef)
$8.00
Known for it’s protein, the heart is a tough muscle that should be cooked at a low temperature for an extended period of time.
Quantity:
Known for it’s protein, the heart is a tough muscle that should be cooked at a low temperature for an extended period of time.
Known for it’s protein, the heart is a tough muscle that should be cooked at a low temperature for an extended period of time.